Monthly Archives: October 2014

How-to Go Meatless to Improve Your Wallet and Waistline

According to the U.S. Bureau of Labor Statistics, the price of food has risen dramatically over the past few years and the price of meat is no exception. To combat these high prices, many families are adopting Meatless Mondays as part of their weekly meal plans. If you’d like to start making Meatless Mondays part of your dinnertime regimen, stock up on these must-have items to get you started:

VIDEO: The Formula for Perfect Pasta

We’re so excited to debut the first installment of our ongoing pasta tips video series! In this video, Tina Ruggiero, the chef and registered dietitian responsible for our featured recipe each week shares the secret formula that will get you perfectly cooked pasta. We asked our fans what cooking tips and information they were dying to know and we will release a new video answering your questions!

Q & A with Anne Mauney, Registered Dietitian, Blogger and Marathoner

For many families, October marks the beginning of Fall and the start of fun outdoor activities like pumpkin picking. October is also a favorite month for runners due to its optimal temperatures. We asked Registered Dietitian, blogger, and marathoner Anne Mauney to share her running tips with us, why she thinks pasta is an ideal food for athletes, & more!

Party with Pasta: Celebrate, It’s National Pasta Month!

To celebrate National Pasta Month this October, Pasta Fits has launched a contest where visitors simply vote on their favorite pasta party meal for a chance to win a cash prize! To enter, simply visit our Facebook page or contest page and fill in your information. Pasta Fits will also be launching a new video series offering insider cooking tips and ideas.

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