VIDEO: “Salt vs. Oil: Which Should You Use for Pasta”
It’s the age-old question: when preparing pasta, should you add salt or oil to the water? In our newest video, Pasta Fits Chef’ Tina Ruggiero has an answer for you and explains why this particular condiment contributes to perfectly cooked pasta. Watch the video below to see if you are cooking pasta correctly and stay tuned for our next video, Pasta in a Pinch: Love Your Leftovers!
