For a simple seafood stew, this 30-minute Cioppino is a delicious weeknight dinner solution!
Running out of ideas for Thanksgiving leftovers? Use your leftover turkey in a creative and delicious Turkey Stroganoff recipe that takes only 20 minutes to make! 9 oz. wide egg noodles 2 tsp. vegetable oil 1 ½ cups/8 oz. finely chopped onion 1 ½ cups/4 oz. sliced cremini mushrooms 6 Tbsp./3 oz. dry white wine […]
This hearty and healthy lamb ragu is the perfect meal for colder days, and pappardelle makes a great vehicle for lots of fresh veggies.
You don’t have to give up that comfort food favorite, mac ‘n’ cheese, when you’re eating healthy! This update on the classic adds a hearty helping of veggies and lean protein, along with low-fat dairy, to satisfy your craving.
An Italian favorite, carbonara, makes a perfect 30-minute dinner for cold nights. Try this fresh take on the classic recipe!
Looking for a fresh and healthy take on the classic lasagna? Look no further than this Cauliflower Spinach Lasagnathat’s packed with vital nutrients and is 100% plant based. Here’s the recipe from our friend Sharon Palmer over at The Plant-Powered Blog:
Warm up on cold days with this lightened up pasta e fagioli recipe. Chicken and beans give this dish plenty of protein, while fresh herbs, chilies, and onion give it an amazing taste!
Our Linguine Puttanesca with Salmon recipe makes a delicious and healthy dinner in just 30 minutes! This dish does it all – lots of great flavor, veggies, and an ideal source of omega-3 fatty acids.
Fresh pesto, vegetables, and a splash of lemon juice give this versatile pasta recipe an irresistibly fresh flavor. It’s a delicious and fool-proof dinner for any night of the week!
This popular shrimp and pasta recipe is easy to make and full of flavor. Plus each serving is only 280 calories and full of protein!