If you’re looking for a fast, flavorful pasta dinner, this 20-minute Wild Mushroom and Artichoke Capellini is the perfect healthy solution!
For a simple seafood stew, this 30-minute Cioppino is a delicious weeknight dinner solution!
For a fun, new way to serve pasta at your next party – or just to liven up a weeknight dinner! Try these Angel Hair Caprese Salad Cups. The recipe was a finalist in our Pasta Presto Recipe Contest.
Francine Segan shares the recipe for her Cheapskate Pasta from her new book Pasta Modern:New & Inspired Recipes from Italy. It’s a quick recipe, the idea of Cheapskate Pasta is to empty your cupboards into the pot, so feel free to use any sort of nuts, dried fruit and pantry favorites in any quantities you like!
This hearty and healthy lamb ragu is the perfect meal for colder days, and pappardelle makes a great vehicle for lots of fresh veggies.
An Italian favorite, carbonara, makes a perfect 30-minute dinner for cold nights. Try this fresh take on the classic recipe!
Our friend Debbie Koenig, author of the cookbook Parents Need to Eat Too brings us her Hail Mary Pasta. As long as you cut it into small, quick-cooking pieces, you can substitute almost any vegetable for the zucchini—whatever’s in the fridge, threatening to spoil—but don’t skip the tomatoes. The sweet juices they release are the base of the […]
Warm up on cold days with this lightened up pasta e fagioli recipe. Chicken and beans give this dish plenty of protein, while fresh herbs, chilies, and onion give it an amazing taste!
Our Linguine Puttanesca with Salmon recipe makes a delicious and healthy dinner in just 30 minutes! This dish does it all – lots of great flavor, veggies, and an ideal source of omega-3 fatty acids.
Fresh pesto, vegetables, and a splash of lemon juice give this versatile pasta recipe an irresistibly fresh flavor. It’s a delicious and fool-proof dinner for any night of the week!